Tie Guan Yin
Tie Guan Yin is a highly regarded Chinese oolong tea originating from Anxi County in Fujian Province. Known for its fragrant floral aroma, buttery texture, and smooth lingering finish, this tea balances natural sweetness with light roasted notes. Each infusion reveals new layers of flavor and complexity, making it a favorite among traditional oolong tea enthusiasts.
Health Benefits
- Promotes heart health: Polyphenols and antioxidants may support healthy circulation and reduce inflammation.
- Aids blood sugar balance: May help stabilize glucose levels and support metabolic wellness.
- Supports oral health: Natural antibacterial compounds can help reduce plaque and improve gum health.
How to Steep
| Water Temp | Tea Amount | Steeping Time | Flavor Result |
|---|---|---|---|
| 95°C (almost boiling) | 1 teaspoon per 240 ml (1 cup) | 1–3 minutes | Mild taste |
| 95°C | 1 teaspoon | 3–5 minutes | Strong flavor |
| 95°C | 1 teaspoon | 5+ minutes | Very strong, more roasted and intense |
Origin & Storage
- Origin: Anxi County, Fujian Province, China
- Storage: Store in a cool, dry place at 18°C – 24°C, away from heat and sunlight.
- Flavor: Buttery and smooth with light toasted nut, fruit, and floral undertones.
- Aroma: Fresh, lightly woody, with a hint of floral sweetness.


